MEDITERRANEAN
MUFFULETTA SALAD

Invented by Sicilians in New Orleans, then elevated by Sicilians in the Belice Valley, Partanna Muffuletta Olive Salad combines the finest Sicilian Olives and Vegetables to create a condiment that enhances any sandwich. Flavor-packed with green and black olives, carrots, cauliflower, capers, celery, peppers, oregano, garlic, and spices. Briny, Savory, Fresh.

Size
  • A jar of Partanna Muffuletta Mediterranean Olive Salad with a label displaying the product name and an image of a sandwich enhanced with the olive salad.
  • A back view of a jar of Muffuletta Mediterranean olive salad
  • A jar of Muffuletta Mediterranean olive salad viewed from the side.
  • Partanna Muffuletta Mediterranean Olive Salad
  • 5 stars: 5 (71%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 1 (14%)
  • 1 star: 1 (14%)
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Barry Paul
Olive Salad or Sandwich "muffuletta"

Excellent tasting olive salad. Just the right mix of salty, sour & savory. The pieces are diced - so if you prefer a salad made with whole pitted olives, this isn't for you. Makes for a seriously tasty sandwich topping.
Not easy to find in Florida. A potion of Walmarts have this, but call ahead. You can buy online from Walmart.com or on partanna's website.

Barry Paul review photo
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Don H
Partanna muffuletta

Wow it's salty!!! 290mg!! why they gotta do that!??? The salt is so distracting it actualy ruins the flavor!!

Don H review photo
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MaryAnne

Love the mix of olives and flavor. I incorporate this mix in my scrambled eggs!

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MaryAnne

Goes with every dish your fixing ie scrambled eggs, cheese and crackers, ham sandwich and pasta

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MaryAnne

I love love this product! Its a go too any dish or on crackers. It’s reminiscent to my Dads home made hot mix💕

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MaryAnne

I love this product it’s delicious and goes with any dish, ie put it in my scrambled eggs🤩💕

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K.
Too much garlic (Muffuletta mix)

As a New Orleanian I enjoy trying different olive salads to see if there is anything else that will elevate my Muffuletta. I love the briny-ness and freshness of the olives. The vegetables are perfectly crisp, unfortunately the garlic overpowers everything after a couple bites. Use sparingly if in a salad or pasta.